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Broccoli Salad Recipe

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This recipe for Broccoli Salad is from Gholson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 cups broccoli cut into bite-sized pieces
⅓ cup red onion diced
½ cup dried cranberries
¼ cup sunflower seeds
½ cup bacon bits
3 tablespoons cider vinegar
2 tablespoons sugar
1 cup mayonnaise
salt & pepper
Directions:
Directions:
Whisk together cider vinegar, sugar, mayonnaise, salt and pepper in a medium bowl. Set aside.
In a large bowl, combine broccoli, onion, cranberries, sunflower seeds, and bacon bits. Pour the prepared dressing over and mix well.
Refrigerate for at least one hour before serving.

FYI: Dry broccoli very well so moisture doesn't water down the dressing.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
25 minutes

 

 

 

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