Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Boar Roast Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Boar Roast is from The Bever Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 to 4 pound boar roast
1 tsp garlic (minced)
1 1/2 tsp thyme
1/2 tsp black pepper
4 strips bacon
paprika
Directions:
Directions:
Remove as much fat as possible from the roast. Combine spices and rub into the roast on all sides. Sprinkle with paprika and place strips of bacon across top of roast. Place roast in a roasting bag and follow the instructions that come with to roasting bag for roast pork. (Roast until well done, actual cooking time is determined by size and shape of the roast.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

9W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!