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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Orange Jello Salad Recipe

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This recipe for Orange Jello Salad, by , is from The Addison Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kay Whitt

Category:
Category:

Ingredients:  
Ingredients:  
2 pkgs. orange jello
1 cup boiling water
1 cup frozen orange juice, diluted

LET THIS BEGIN TO CONGEAL, THEN ADD;

1 - 15 1/2 oz. can pineapple tidbits
pecans [opt.]
1/4 cup carrots, chopped fine

Directions:
Directions:
Mix and refrigerate.

This is very good served with vegetables. Has a nutty flavor even
without nuts.

Personal Notes:
Personal Notes:
This recipe came from Ruth Ogan {Beulah Church]

 

 

 

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