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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Fried Corn Recipe

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This recipe for Fried Corn is from Gholson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 slices bacon cooked and crumbled
1 green pepper chopped
1 red pepper chopped
1 white onion chopped
1 bag of frozen corn (You can use Southwest Corn which already has peppers & onions in it )
Salt & Pepper
Directions:
Directions:
Cook the bacon and set aside. In the skillet with a tablespoon of bacon grease add the bag of corn, peppers and onion. Cook until golden and hot. Add the crumbled bacon to the corn mixture. Salt and pepper to taste. Serve immediately.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 Minutes

 

 

 

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