Click for Cookbook LOGIN
"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Blueberry Cream Cheese Muffins Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Blueberry Cream Cheese Muffins is from THYME TO COOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
TOPPING:
1/2 cups all-purpose flour
1/2 cup granulated sugar
1/8 tsp. salt
3 tbsp. unsalted butter melted
MUFFINS:
2 eggs
1 cup granulated sugar
1/2 cup vegetable oil
1 tbsp. vanilla extract
1 tsp. white vinegar
1 tsp. baking soda
1/2 tsp. salt
1 cup sour cream
2 cups all-purpose flour
1 cup blueberries wild or regular-sized, fresh or frozen but defrosted and drained
FILLING:
4 oz. cream cheese room temperature
3 tbsp. granulated sugar
Directions:
Directions:
If you’re using frozen berries, make sure to let them defrost and drain well before adding them to the muffins. Preheat oven to 350°F. Line muffin pans with paper baking cups. Make the topping by stirring together all topping ingredients with a fork in a medium-sized bowl. Set aside. Using a hand mixer, mix eggs with electric mixer for about 1-2 minutes until thick and frothy. Mix in sugar and oil beat until creamy. Mix vanilla, vinegar, baking soda, and salt. Mix in sour cream then stir in flour using a wooden spoon. (Batter may be slightly lumpy.) Stir in blueberries. Make the cream cheese filling: stir (or use a hand mixer) together cream cheese and sugar until smooth. Fill muffin cups with about 2 tablespoons of muffin batter. Add about 1-2 teaspoons of cream cheese to the center of each muffin, then top with another 1 tablespoon of batter. Sprinkle the crumble evenly over the top of the muffins. Bake for 15-22 minutes until a toothpick comes out clean from the center of a muffin. Cool 5 minutes in pan then remove to a rack to cool completely. Store in an airtight container for up to 3 days or freeze for up to one month.
Personal Notes:
Personal Notes:
These were a favorite when catering.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

24W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!