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Au Gratin Potatoes Recipe

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This recipe for Au Gratin Potatoes is from Fishman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Tbs. butter
3 Tbs. flour
1½ tsp. salt
⅛ tsp. pepper
2 cups milk
1 cup (4 oz.) shredded cheddar cheese
5 cups thinly sliced peeled potatoes (about 6 medium)
½ cup chopped onion
Directions:
Directions:
1. In a large saucepan, melt butter under low heat. Stir in the flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from heat; stir in cheese until melted. Add potatoes and onions; stir well.
2. Transfer to a greased 2 quart baking dish. Cover and bake at 350º for 1 hour. Uncover; bake 30-40 minutes longer or until the potatoes are tender.
Number Of Servings:
Number Of Servings:
6-8

 

 

 

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