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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Chocolate Chip Oatmeal Pudding Cookies Recipe

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This recipe for Chocolate Chip Oatmeal Pudding Cookies is from Brumbaugh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. margarine, softened
3/4 c. brown sugar
1/4 c. white sugar
1 sm. pkg. instant pudding mix (vanilla or white chocolate)
1 tsp. vanilla
2 eggs
2 1/8 c. flour
1 tsp. baking soda
1/2 c. quick oatmeal
12 oz. chocolate chips or 1/2 c. mini chocolate chips
Directions:
Directions:
Preheat oven to 350º. Combine softened margarine, white and brown sugars, pudding mix and vanilla in a bowl. Beat until smooth and creamy, about 2 minutes. Beat in eggs. Gradually add in flour and baking soda. Once mixed, stir in oatmeal and chocolate chips. Drop by spoonfuls onto ungreased cookie sheet and bake for 10-12 minutes.

For variations, use different puddings or substitute raisins for chocolate chips and add in 1 tsp. cinnamon for Oatmal Raisin Cookies.

 

 

 

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