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Sesame Ginger Stir-Fry Sauce Recipe

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This recipe for Sesame Ginger Stir-Fry Sauce is from Fishman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup tempura dipping sauce
⅓ cup dry sherry
¼ cup rice vinegar
¼ cup salad oil
1 Tbs. toasted sesame seeds
1 tsp. brown sugar
1 tsp. hot Chinese mustard
1 tsp. fresh ginger, minced
1 clove garlic, minced
½ tsp. sesame oil
pinch red pepper flakes
Directions:
Directions:
1. Combine all ingredients. Will keep in refrigerator for several months. Makes 1¼ cups sauce.

 

 

 

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