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Chocolate Zucchini Cake Recipe

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This recipe for Chocolate Zucchini Cake is from Filled with Love , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tsp. baking soda
½ tsp. baking powder
½ tsp. cinnamon
½ tsp. allspice
¼ cup cocoa
2½ cups flour
2 cups grated zucchini
½ cup butter
1¾ cup sugar
½ cup oil
2 eggs
½ cup sour cream
1 tsp. vanilla
½ cup chopped nuts
Directions:
Directions:
Preheat oven to 350º. Mix together dry ingredients except sugar and set aside. Cream butter, sugar, and oil. Add eggs and beat well. Add sour cream and vanilla. Continue mixing while adding zucchini, flour mixture, and nuts. Pour into 9x13 greased pan and bake at 350º for 40-45 minutes.

When cool, frost with Chocolate Butter Cream Frosting under Black Magic Cake.
Personal Notes:
Personal Notes:
This cake is very moist.

 

 

 

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