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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

PARTY HAM SANDWICHES Recipe

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This recipe for PARTY HAM SANDWICHES is from A Taste of Tradition 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Package of dinner rolls (24 small to a pan)
1 stick of butter, melted
2 Tablespoons mustard
2 Tablespoons Worcestershire sauce
2 teaspoons poppy seeds
2 Teaspoons minced onions Ham slices (enough to cover the bottom layer of bread
1 cup Mozzarella cheese
Directions:
Directions:
Cut package of rolls in half horizontally.
Melt butter and add mustard, Worcestershire sauce, poppy seeds, and onions.
Spread butter mixture on the bottom half of rolls and also on top inside half of the rolls. Reserve some to pour on the top once the sandwich is put together.
Place a layer of ham and cheese on the bottom layer of rolls. Place the top of the rolls on top of the cheese and pour remaining butter mixture over the top.
Bake for 350 degrees until cheese is melted.

 

 

 

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