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Hard Boiled Eggs Recipe

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This recipe for Hard Boiled Eggs is from Harris Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Eggs
Cold water
1 tbsp. white vinegar
½ salt
Directions:
Directions:
Place desired amount of eggs in a pot, in an even layer. Fill pot with enough cold water to cover the eggs by two inches. Add the vinegar and salt. Place the pot on the stove on high heat. Bring water to a rolling boil. Turn off heat, and cover the pot with a lid. Let the pot sit on the stovetop, covered, for 12 minutes. Run the eggs under cold water and peel.
Personal Notes:
Personal Notes:
For Karly!

 

 

 

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