Healthy Cookies Recipe
Tried it? Rate this Recipe:
|
Category: |
Category: |
|
Ingredients: |
Ingredients: 3/4 cup butter softened
3/4 cup brown sugar
1 egg
1 cup mixed lentils cooked, drained well, and pureed
1 tablespoon vanilla extract
2 cups old fashioned rolled oats
1 1/2 cups whole wheat flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup milk chocolate chips
1 cup slivered almonds
1/4 cup shelled pumpkin seed chopped
1/2 cup golden raisins
|
|
Directions: |
Directions:Preheat oven to 375°F. Oil a cookie sheet. Cream the butter and sugar together. Add the egg and mix well. Stir in the lentil purée and vanilla. Add the rest of the ingredients and mix well. Drop by spoonfuls onto the baking sheet and flatten with a fork. Bake 15 minutes or until cookies are golden. Cool on a rack.
TIP: To cook lentils, measure amount needed and rinse. Place in appropriate size saucepan. Add at least twice the amount of water as lentils. Cover and bring to a boil. Reduce heat and simmer 45 to 60 minutes for purée. |
|
Number Of
Servings: |
Number Of
Servings:10 to 12 cookies |
Preparation
Time: |
Preparation
Time:Prep Time: 20 minutes Cook Time: 15 minutes |
Personal
Notes: |
Personal
Notes: from the kitchen of:
Brandon Evers
This is a no-mess, healthy finger food. No one will believe these delicious cookies are made with lentils.
|
|
Learn more about the process to create a cookbook -- or
Start
your own personal family cookbook right now! Here's to good eating!
Search for more great recipes here from
over 1,500,000 in our family cookbooks!
This recipe for Healthy Cookies is from