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Thumbprint Cookies(I do at Christmas) Recipe

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This recipe for Thumbprint Cookies(I do at Christmas) is from Jennifef's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2. All Purpose Flour
1 Cup. Salted Butter
1Cup. Sugar
1/2 tsp. Baking Powder
2. Lge. Eggs
2 tsp. Vanilla
Approx. 1Cup of Jam
I like it with more than one flavour, a
Different on each cookie sheet
Directions:
Directions:
Preheat oven to 325

In bowl of stand up mixer beat Butter,Baking Powder, and Sugar at med speed.Scrap down the side and Add Eggs, and Vanilla . Turn mixer down to low and add a mix in Flour slowly.

Put on cookie sheet (no need to spray) 1” in diameter , 1” apart.

Bake 22 minutes. At 10 minutes I like to add the Jam., turn and cook 12 more mins.
A very small spoon is best to add the Jam, and put the Jam in a bowl and stir it to a soften it first.

Cool Completely before putting onto cooling rack. It Can be put in containers and freezes really well,
Number Of Servings:
Number Of Servings:
About 45 Cookies
Preparation Time:
Preparation Time:
45 Mins

 

 

 

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