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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Cajun Shrimp Pasta Recipe

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This recipe for Cajun Shrimp Pasta is from Harris Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp. salt
8 oz. penne pasta
1 lb. shrimp
2 tbsp. olive oil
1 tbsp. butter
1 cup heavy cream
½ cup parmesan cheese
Directions:
Directions:
Add salt to pot of water, bring to a boil, cook pasta.

While pasta is cooking cook shrimp and sauce combine shrimp with Cajun seasoning and olive oil in bowl. Toss to combine.

Heat large skillet and add butter and melt. Add shrimp, cook until golden brown. Put shrimp to side.

Add heavy cream to pan and scrape bottoms to release any food that is stuck to the bottom. Reduce heat and stir in cheese and cooked pasta and shrimp.

 

 

 

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