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Home Style Mac & Cheese Recipe

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This recipe for Home Style Mac & Cheese is from TRIED and TRUE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
7 oz. Elbow Macaroni, uncooked
3 tbsp. Flour
¼ c. Butter
2 c. Milk
8 oz. Cream Cheese
½ tsp. Salt
½ tsp. Pepper
2 tsp. Mustard
2 c. Cheddar Cheese

1 c. Bread Crumbs, fresh
2 tbsp. Parsley
Directions:
Directions:
Preheat oven to 400º

Cook macaroni according to directions, drain.

Meanwhile, in 3 qt. saucepan melt 1/4 cup butter, stir in flour. Cook over medium heat, stirring occasionally, until smooth and bubbly, about 1 minute.

Stir in milk, cream cheese, salt, pepper and mustard. Continue cooking, stirring occasionally, until sauce is smooth and thick, about 3 minutes.

Stir in macaroni and cheddar cheese. Pour into 2 qt. casserole dish. In small bowl stir together remaining ingredients and sprinkle over macaroni and cheese.

Bake for 15-20 minutes or until golden brown.

 

 

 

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