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Maple Syrup Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
1 ½ c. Hot Water
1 c. Brown Sugar
2 c. White Sugar
¼ c. Honey or Corn Syrup
1 tsp. Maple Flavoring
1 tsp. Vanilla

Directions:
Directions:
Combine the sugars, honey and water in a saucepan over medium heat. Bring to a boil.

Turn heat to medium-low and continue to simmer for 8-10 minutes, stirring frequently.

Remove from heat and let sit for 5 minutes. Then stir in the maple and vanilla flavorings.

Serve warm.

Number Of Servings:
Number Of Servings:
3 cups
Personal Notes:
Personal Notes:
Would make this if we ran out of regular syrup.

Store in a covered jar in the refrigerator for 1-2 months.

 

 

 

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