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Baked Ranch Pork Chops Recipe

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This recipe for Baked Ranch Pork Chops is from Harris Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Boneless Pork Chops (3/4" thick)
1/4 Cup Oil
2 Tablespoons (1 oz. packet) Dry Ranch Mix
1 teaspoon Dries Parsley (optional)
Directions:
Directions:
1. Preheat oven to 425º.
2. Place Pork Chops onto greased rimmed baking sheet.
3. Mix oil, ranch mix and parsley.
4. Spoon mixture over chops.
5. Bake for 30 minutes then broil on high for 5 minutes or until desired doneness.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
Baked Ranch Pork Chops are a quick, inexpensive and easy dinner recipe. The entire family will love these pork chops, perfect for weeknight dinner.

 

 

 

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