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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Cracker Candy Recipe

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This recipe for Cracker Candy is from Remember the Good Times, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter (not margerine)
1 c. brown sugar
1 12 oz bag of milk chocolate morsels
saltine crackers
Directions:
Directions:
Lay out saltines on a cookie sheet lined with foil and sprayed with cooking spray
Melt butter and brown sugar & bring to a boil and cook for three minutes
Pour/spread over crackers and bake for 5 minutes at 400º
Sprinkle chocolate morsels over entire pan and let stand 5 minutes then spread
Cool in fridge until hard
Break in to small pieces

 

 

 

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