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Pasta Sauce Recipe

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This recipe for Pasta Sauce is from The Bever Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 bushel tomatoes (cut up to cook) (peel if desired)
3 lbs onions, chopped
2 sweet bell peppers
1 cup oil
3/4 cup sugar
2 tbsp basil
2 tbsp oregano
2 tbsp parsley
6 bay leaves
48 oz tomato paste
2 tbsp garlic
Directions:
Directions:
Boil 1/2 bushel of tomatoes, onions and sweet peppers for 1 hour. Then add remaining ingredients; boil for 1 hour, stirring frequently. Pack in sterilized jars and pressure can for 10 minutes at 10 pound pressure.

 

 

 

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