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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Spoon Bread Recipe

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This recipe for Spoon Bread is from Our Family Favorites Recipes 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1 cup butter, melted
2 cups creamed corn
1 tbsp. onion flakes
2 cups sour cream
2 boxes jiffy corn muffin mix
Directions:
Directions:
Mix all ingredients together. Put into 9x13” greased pan. Bake at 350 degrees for 45-60 minutes.

 

 

 

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