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Garlic Cheese Biscuits Recipe

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This recipe for Garlic Cheese Biscuits is from Our Family Favorites Recipes 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup flour
1 tablespoon sugar
2 teaspoons baking powder
1/4 teaspoon salt
1/3 cup margarine
1/2 to 1 teaspoon garlic powder
3/4 cup grated cheddar cheese
1/2 cup milk
Directions:
Directions:
Mix flour, sugar, salt, baking powder, and garlic powder in a bowl. Cut margarine in with a pastry blender as you would do for pie dough. Add cheese and stir to coat with flour. Add milk all at once and stir gently just until incorporated. The dough should be very soft but still, hold together. With a large spoon, drop dough onto a lightly greased baking sheet. Sprinkle top with poppy or sesame seeds, if desired. Bake at 400 degrees for 15-20 minutes, until lightly brown.

 

 

 

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