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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Fantasy Fudge Recipe

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This recipe for Fantasy Fudge is from Four Generations , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup chopped walnuts
3 cups sugar
⅔ cups condensed milk
¾ cups butter
1 (12 oz.) package chocolate chips
1 large jar marshmallow cream
1 teaspoon vanilla
Directions:
Directions:
Melt butter in pot on low. Add sugar and milk and stir till dissolved. Bring to rolling boil
on medium heat for 5 minutes, stirring constantly.

Remove from heat and add chocolate chips. Blend until melted. Add nuts, marshmallow cream and vanilla. Mix well until smooth.

Pour into well greased 13 x 9 inch pan. Cool until hard. Cut and serve.

 

 

 

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