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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Easy As Apple Pie Recipe

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This recipe for Easy As Apple Pie is from The Berge Family Cookbook!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package refrigerated pie crusts (2 crusts) or homemade crusts
6 cups peeled, cored and slice apples
3/4 c granulated sugar
2 Tbsp flour
1 1/2 tsp apple pie spice
1/4 tsp salt
2 Tbsp butter chilled and cut into small pieces
1 1/2 Tbsp cream or milk
1 Tbsp granulated sugar

Preheat oven to 425º. Place 1 crust into bottom of 9” pie plate.
Mix apples, 3/4 cup sugar, flour, apple pie spice and salt in large mixing bowl until apples are coated. Turn apples into pie plate and spread evenly. Scatter butter pieces over apples. Fit top crust over apple mixture and crimp/seal edges. Brush top of crust with cream/milk. Make slits in top crust to allow steam to escape. Sprinkle with remaining 1 Tbsp of sugar. Bake until golden, about 40-45 minutes.
Directions:
Directions:

 

 

 

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