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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

White Buttermilk Syrup Recipe

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This recipe for White Buttermilk Syrup is from The Willhite Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cube butter
1 c. sugar
½ c. buttermilk
½ tsp. vanilla
½ tsp. soda

Directions:
Directions:
Boil in saucepan- butter, sugar, and buttermilk. Remove from heat, add vanilla and soda. It gets fluffy.

Personal Notes:
Personal Notes:
Leota's Recipe Box.

 

 

 

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