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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Haley's Winning Key Lime Pie Recipe

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This recipe for Haley's Winning Key Lime Pie is from Cozy Cabin Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Graham cracker Pie Crust
3 c. Sweetened Condensed Milk
1/2 c. Sour Cream
3/4 c. Key Lime Juice
1 T. Lime Zest
Directions:
Directions:
Preheat oven to 350º In a medium bowl, combine the condensed mild, sour cream, lime juice, and lime rind. Mix well and pour into the graham cracker crust. Bake in preheated oven 8-10 minutes, until tiny bubbles burst on the surface of the pie. Do not brown. Chill pie thoroughly before serving. Garnish with whipped cream.
Number Of Servings:
Number Of Servings:
1 Pie
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Haley has won a few pie contests with this recipe.

 

 

 

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