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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Artichoke Dip Recipe

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This recipe for Artichoke Dip is from Home Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 ounces can artichoke hearts
1 cup mayonnaise
1 cup grated Parmesan cheese
to taste:
garlic powder
1 teaspoon lemon juice
1-2 drop Tabasco sauce
Directions:
Directions:
Mix all ingredients (you can use a Cuisinart).

Bake in a casserole dish - 350 oven until browned and bubbly (approximately 30 minutes).

Serve with Pita bread or bread squares.

 

 

 

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