Smelts Recipe

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This recipe for Smelts is from Yiayia Maria's Greek Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Appetizers

Ingredients:	Ingredients: 1 lb Smelts Salt Pepper ½ cup Flour ½ cup Corn meal Garlic powder Marinato: 3-4 tbsp Red vinegar ¼ cup water 2-3 chopped garlic 1 large soup spoon rosemary

Directions:	Directions: Smelts: 1. Rinse smelts 2. Add salt and pepper to smelts 3. In a bowl, mix flour, corn meal, garlic powder, salt & pepper 4. Coat smelts with flour mixture 5. Fry in deep fryer with vegetable oil until golden Marinato: 1. Mix red vinegar, oil, chopped garlic and rosemary in a saucepan 2. Bring to a boil until you can smell the rosemary 3. Pour over the fried smelts 4. Cover with wax paper and then aluminum foil

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Smelts Recipe

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