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Hawaiian Ham and Swiss Sliders Recipe

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This recipe for Hawaiian Ham and Swiss Sliders is from Grandma's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
24 slices of deli honey ham
6 slices of swiss cheese, cut into fourths
1/3 cup of mayonnaise
1 tablespoon poppy seeds
1 1/2 tablespoons dijon mustard
1/2 cup melted butter
1 tablespoon onion powder
1/2 teaspoon worcestershire sauce
2 packages (12 count) King's Hawaiian Original Hawaiian Sweet Dinner Rolls
Directions:
Directions:
1. Cut rolls in half and spread mayo onto one side of the rolls. Place a slice or two of ham and slice of swiss cheese in roll. Replace the top of the rolls and bunch them closely together into a baking dish.
2. In a medium bowl, whisk together poppy seeds, dijon mustard, melted butter, onion powder, and worcestershire sauce.
3. Pour sauce over the rolls, just covering the tops. Cover with foil and let sit for 10 minutes.
4. Bake at 350 degrees for 10 minutes or until cheese is melted. Uncover and cook for additional 2 minutes until tops are slightly browned and crisp. Serve warm.
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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