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Snickerdoodle Bars Recipe

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This recipe for Snickerdoodle Bars is from The Covington Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ingredients for Bars:
½ c unsalted butter
1 large egg
½ c sugar
⅓ c light brown sugar
1 tsp vanilla
1 c flour
¼ tsp cream of tartar
¼ tsp salt

Ingredients for Sprinkling:
¼ c sugar
2 tsp cinnamon
Directions:
Directions:
Preheat oven to 350º. Line 8x8 with aluminum foil
Melt butter
Wait a min to add egg. Then add egg, sugars, vanilla. Whisk until smooth.
Add flour cream of tartar and salt. Don't over mix.
Put batter into pan, make sprinkling.
Pour sprinkling onto batter
Bake for 24-25 min
Let cool for 15 min before serving
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
Perfect for when your non-chocolate eating mother-in-law comes to town.

 

 

 

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