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"The belly rules the mind."--Spanish Proverb

Nacho Dip Recipe

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This recipe for Nacho Dip is from Our Family Favorites Recipes 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. ground beef
1 lb. ground hot sausage
1 medium onion, chopped
1 green pepper, chopped
16 oz. jar Picante sauce (medium hot)
16 oz. Velveeta cheese (cut into cubes)
½ lb. Cheddar Cheese (shredded)
2 cups Velveeta Mexican cheese (cut into cubes)
Directions:
Directions:
Brown meat, onion & pepper. Drain. Add Picante Sauce, Cheeses and cook over medium-low heat until cheeses are melted. Serve with tortilla chips.

 

 

 

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