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Delicious Belgian Waffles Recipe

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This recipe for Delicious Belgian Waffles is from Our Family Favorites Recipes 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package dry yeast
2 cups lukewarm milk
4 eggs separated
1 tsp. vanilla
2 ½ cups sifted flour
½ tsp. salt
1 tbsp. sugar
½ cup melted butter
Directions:
Directions:
Sprinkle yeast over warm milk, stir to dissolve. Beat egg yolks and add to yeast mixture with vanilla. Sift together flour, salt, and sugar; add to liquid ingredients. Stir in melted butter and combine thoroughly. Beat the egg whites until stiff; carefully fold into batter. Let mixture stand in a warm place for about 45 minutes or mixture doubles in size. Use 1 cup per waffle. Cook 3 minutes.

 

 

 

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