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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Rice Kugel Recipe

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This recipe for Rice Kugel is from Family Recipes From Bea And Mildred, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Minute Rice, cooked
3 cups milk
1/4 pound Butter
1/4 pound Cream Cheese
1/4 pound Creamed Cottage Cheese
1/2 cup Sugar
4 Eggs, beaten
1 teaspoon Vanilla
Directions:
Directions:
Heat milk together with butter until well melted. Then mix all other ingredients together. Place in a greased 11"x9"x2" pan. Sprinkle with cinnamon sugar. Bake at 350º F for 1-1/2 hours.

 

 

 

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