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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Red Velvet Cake Balls Recipe

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This recipe for Red Velvet Cake Balls is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box of Duncan Hines Red Velvet cake mix
1 8 oz block of cream cheese, softened
1 pkg white chocolate wafers (I prefer Ghirardelli)
Directions:
Directions:
Mix dry cake mix with cream cheese. Form into balls, chill for about 30 minutes. Melt chocolate wafers and dip balls into chocolate. Store in airtight container in the refrigerator.

 

 

 

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