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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

CROCK POT CHICKEN TACOS Recipe

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This recipe for CROCK POT CHICKEN TACOS is from TIME TO EAT!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-4 frozen boneless skinless chicken breasts

1 c. salsa or picante
l Tbsp. Taco Seasoning
Directions:
Directions:
In a crockpot, place chicken breasts (frozen) in the bottom. Sprinkle with the seasoning. Top with the salsa. Cook on low for 6 hours, or high for 3 hours. Shred the chicken and serve with your favorite taco toppings

Not only for tacos, but you could eat it by itself, serve it over rice, use it to make quesadillas, or even in wanton wrappers.

 

 

 

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