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Homemade Caramel Recipe

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This recipe for Homemade Caramel is from Stewart Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. salted butter
1 c. sugar
1¼ c. brown sugar
1 c. corn syrup
1 tsp. salt
14oz. can sweetened condensed milk
1 tsp. vanilla
Directions:
Directions:
Butter a 9x13 dish or line with parchment paper and set aside. Melt butter in a saucepan over medium heat. Add sugar, brown sugar, corn syrup, and salt. Stir well. Add sweetened condensed milk slowly, stirring well to incorporate. Reduce heat to med/low and cook, stirring constantly until mixture reaches 235º on a candy thermometer. Remove from heat and stir in vanilla. Pour mixture into prepared dish. Let cool completely before cutting. Wrap each in wax paper. Use this recipe for caramel apples!

 

 

 

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