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Sam's Monster Cookies Recipe

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This recipe for Sam's Monster Cookies is from BPI Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 bottles, Iced Michelob Ultra (got to watch our weight)
1 super large mixing bowl
2 sticks, Salted butter
1 cup, light brown sugar
.5 cup, real white granular sugar
1.5 cups, Jiff creamy peanut butter (accept no substitutes)
2 eggs
2 tsp, pure vanilla extract
1 tbsp, baking soda
2.5 cups, all-purpose flour
1 cup, quick oats
1 cup, M&M's
1 cup, semi-sweet chocolate chips
1 cup, peanut butter chips
Directions:
Directions:
Gather ingredients and preheat oven to 350º. Drink one Michelob Ultra. Combine butter, brown sugar, white sugar, vanilla and peanut butter. Drink one Michelob Ultra. Add baking soda, flour, and quick oats and mix. Drink one Michelob Ultra. Mix in M&M's, chocolate chips, and peanut butter chips. (That deserves another beer.) Spray several large pans with non-stick baking spray. Once mixed thoroughly, use a tablespoon to scoop mix to desired cookie size, roll into a ball and place on pans. Cook each sheet 11-13 minutes. Test cookies with either milk or last few Michelob Ultras. Place in gallon zip lock bags to give away (if holidays, add a bow)!
Number Of Servings:
Number Of Servings:
varies
Preparation Time:
Preparation Time:
varies

 

 

 

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