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CHEESY TACO PASTA Recipe

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This recipe for CHEESY TACO PASTA is from TIME TO EAT!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. Rotini
1 pound Ground beef
1 oz. Taco seasoning
½ cups Salsa
2 c. Shredded Mexican cheese (divided)
Directions:
Directions:
Prepare rotini pasta to package directions. Drain and set aside. In a large pot cook and crumble ground beef until fully cooked. Drain fat then return to stove top and season with taco seasoning. Add cooked pasta to pot with cooked and seasoned ground beef along with salsa and mix well. Add 1½ cup cheese to pot and mix until melted. Remove pot from heat and add remaining cheese to the top and allow to melt. Serve and enjoy!

 

 

 

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