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BACON CHEESEBURGER TATER TOT CASSEROLE Recipe

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This recipe for BACON CHEESEBURGER TATER TOT CASSEROLE is from TIME TO EAT!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ lbs. ground beef
¾ c. cooked chopped bacon
2 c. cheddar cheese, shred
32-oz. pkg. frozen tater tots
10¾-oz cheddar cheese soup
16-oz container sour cream
Directions:
Directions:
Preheat oven to 350°.
Spray a 9x13-inch pan with cooking spray. Cook ground beef in large skillet until no longer pink. Drain. In bowl, thoroughly combine beef, bacon, cheddar cheese, tater tots, cheese soup, and sour cream. Spread into prepared pan. Bake 45 to 50 minutes, til bubbly.

 

 

 

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