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Sticky Buns Recipe

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This recipe for Sticky Buns is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Tbsp. Margarine
¼ Cup Brown Sugar, firmly packed
½ Tsp. ground cinnamon
1 Can Hungry Jack Biscuits
¼ Cup Raisins
¼ Cup Pecans, chopped
¼ Cup Light Karo Corn Syrup
Directions:
Directions:
Melt margarine in a 9-inch cake pan in a 400º F oven. Remove pan from oven and stir in sugar, corn syrup, nuts, raisins and cinnamon. Place biscuits on top and bake for 12 to 15 minutes or until brown on top. Let stand in pan for a few minutes before inverting on serving dish. Serve hot.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
15 minutes plus 10-15 minutes cook time
Personal Notes:
Personal Notes:
This is finger-licking good!!! Very kid-friendly. And I like to think there is a kid in each of us!

 

 

 

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