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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Cafe Chew's Homemade Hummus Recipe

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This recipe for Cafe Chew's Homemade Hummus is from What to Cook During a Pandemic, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cans Strained and Rinsed chick peas
3/4 cup lemon juice
4 cloves of garlic
1 tsp kosher salt
1/2 cup extra virgin olive oil
1 cup tahini (be sure to fully blend jar or can because it does separate)
Food processor
Directions:
Directions:
1. Begin by placing garlic cloves and half of the olive oil into food processor and grind until garlic is pureed.

2. Add all other ingredients and pulse until the chick peas appear ground and smooth.

3. Let food processor run for a full minute to insure hummus is fully smooth and not chunks of chick peas (you may need to add a little bit of water if its too thick or not fully smooth, but don't think too much).

4. Taste before removing and adjust lemon or salt to your liking, if necessary.









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