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Holiday Turkey Recipe

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This recipe for Holiday Turkey is from BPI Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Fresh or fully thawed Turkey, can be a whole turkey or just a turkey breast
7-9 slices of bacon
4-5 sprigs of Fresh Rosemary
2-3 Navel oranges
4-5 Bay leaves
salt and pepper
Directions:
Directions:
Set oven to recommended temp on the packaging. Clean/rinse out Turkey. Slice oranges in wedges. Stuff "both ends" of the bird with a combination of oranges, rosemary, and bay leaves. Salt and pepper top. Lay bacon slices across the top.

Insert a meat thermometer cover loosely with foil, bake until internal temp reaches 165 degrees. Rest for 15 minutes then carve.
Number Of Servings:
Number Of Servings:
A Bunch
Preparation Time:
Preparation Time:
Varies
Personal Notes:
Personal Notes:
This is one of the easiest, best recipes I have made.

 

 

 

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