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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Oklahoma Caviar Recipe

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This recipe for Oklahoma Caviar is from Grandma's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can shoepeg/white corn, drained
2 cans black-eyed peas, drained
2 jalapeņo peppers, gutted and chopped
1 can chopped black olives
3 green onions, chopped
1 medium white onion, chopped
2 small tomatoes, diced
1/2 teaspoon fresh minced garlic
1/3 cup fresh parsley
8-10 ounce Zesty Italian salad dressing
Directions:
Directions:
Toss all ingredients and let set overnight.

Serve with Scoop Fritos.
Personal Notes:
Personal Notes:
from Lora Denando

 

 

 

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