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Beef Bites with Creamy Horseradish Sauce Recipe

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This recipe for Beef Bites with Creamy Horseradish Sauce, by , is from Grandma's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Janet Pallardy

Category:
Category:

Ingredients:  
Ingredients:  
1 cup Sour Cream
1/4 cup Prepared Horseradish
1 French bread loaf (18 inch), cut into 24 slices, toasted
1 lb. roast beef, thinly sliced, cut into 2-inch-wide strips
1/4 cup green onion slices

Directions:
Directions:
Mix sour cream and horseradish.

Spread each toast slice with 1 tsp. of the sour cream mixture; top with 1 or 2 beef strips.

Top evenly with the sour cream mixture; sprinkle with onions.

Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
20

 

 

 

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