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Sausage con Queso Dip Recipe

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This recipe for Sausage con Queso Dip is from Grandma's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound Bob Evans(R) Zesty Hot Sausage Roll

1 (16 ounce) package VELVEETA Pasteurized Prepared Cheese Product, cut up

1 (10 ounce) can diced tomatoes with green chilies, undrained

1 (16 ounce) jar salsa
Directions:
Directions:
Crumble and cook sausage in large saucepan over medium heat until browned. Drain on paper towel then return sausage to saucepan. Cut VELVEETA cheese into cubes and add to sausage. Cook, stirring frequently, until cheese is melted. Stir in tomatoes.

Serve warm with tortilla chips.
Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
15

 

 

 

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