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Bacon-Cheese Dip Recipe

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This recipe for Bacon-Cheese Dip, by , is from Grandma's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Janet Pallardy

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup sour cream
1 (4-ounce) package crumbled blue cheese
1 (3-ounce) package cream cheese, softened
1/8 teaspoon hot sauce
2 tablespoons diced onion
4 bacon slices, cooked and crumbled

Directions:
Directions:
Process first 5 ingredients in a blender or food processor until smooth, stopping to scrape sides down. Stir in half of bacon. Cover and chill 2 hours. Sprinkle with remaining bacon. Server with crackers or raw veggies.

 

 

 

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