Click for Cookbook LOGIN
"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Pull Apart Garlic Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pull Apart Garlic Bread, by , is from The Braunschweig/Kneip Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Doris Woodward/Taste of home

Category:
Category:

Ingredients:  
Ingredients:  
C butter, melted
1 Tab dried parsley flakes
1 Tsp garlic powder
Tsp garlic salt
1 loaf (1 lb.) frozen white bread dough, thawed

Directions:
Directions:
In a small bowl, combine the butter, parsley, garlic powder and garlic salt.

Cut dough into 1" pieces, dip into butter mix.

Layer in a greased 9 x 5" loaf pan.

Cover and let rise until double, about 1 hour.

Bake at 350 for 30 minutes or until golden brown.

Number Of Servings:
Number Of Servings:
1 loaf
Preparation Time:
Preparation Time:
10 + rising

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

4W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!