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Garlic Tomato Bruschetta Recipe

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This recipe for Garlic Tomato Bruschetta is from Memere Plante's Family Recipes - Les recettes de la famille a Memere Plante, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ cup olive oil
3 tbsp basil
½ tsp salt
¼ tsp pepper
3-4 garlic cloves, minced
4 medium tomatoes, diced
2 tbsp grated parmesan cheese
1 loaf of unsliced french bread
Directions:
Directions:
In a bowl, combine oil, basil, garlic, salt and pepper. Add tomatoes and toss gently. Sprinkle with cheese. Refrigerate for a least 1 hour. Bring to room temperature before serving. Cut bread into 24 slices, toast under broiler until lightly browned. Top with tomato mixture; serve immediately.
Number Of Servings:
Number Of Servings:
12

 

 

 

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