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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Stuffed Mushrooms Recipe

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This recipe for Stuffed Mushrooms is from Grandma Pat's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb Mushrooms
1 lb Sausage
1 pkg Pork Stove Top Stuffing Mix
1 C Hot Water
2 Eggs

Directions:
Directions:
Clean mushrooms. Remove stems.
Mix sausage, stove top, water, eggs, and chopped up stems. Stuff mushroom caps to ver full. Bake at 400º for 25 minutes. Turn oven down to 325º, bake an additional 25 minutes

 

 

 

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