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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

WW Zero Point Cheesecake Recipe

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This recipe for WW Zero Point Cheesecake is from Debbie Malone's Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
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Ingredients:  
Ingredients:  
3 eggs
3 cups fat-free, no added sugar, plain Greek yogurt
1 small box of fat-free, sugar-free, instant cheesecake pudding flavor
3 tablespoons of Stevia or Splenda
1 tablespoon of vanilla or almond extract

Directions:
Directions:
Preheat oven to 350 degrees
Spray a pie dish or 9 inch springform pan with a non-fat cooking spray
In a large bowl, mix eggs, Stevia, and vanilla extract beat well
Add dry pudding mix and yogurt, mix well
Pour into dish and bake for 30 minutes
Allow to cool completely, then place in refrigerator
Chill for a minimum of 2 hours or overnight

 

 

 

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