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Danish Dumplings Recipe

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This recipe for Danish Dumplings is from Grandma Pat's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 slices Bread, broken up
2 C Mil
3/4 stick Margarine
1 Tbsp Sugar
2 Eggs
Flour
Directions:
Directions:
Put milk, bread, margarine, and sugar in a pan; heat through. Stir in flour until batter slips off sides of pan. Cook 3 - 5 minutes, stirring constantly. Add eggs and a pinch of nutmeg. Cook uncovered over medium heat for 10 minutes, stirring occasionally. Do not boil.

 

 

 

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